canned tomato, basil, extra virgin olive oil, flour & carrot recipes
6 recipes
Page 1
Baked pasta alla parmigiana
delicious.com.au
Ingredients: flour, extra virgin olive oil, basil, carrot, canned tomato, parmesan, rigatoni, mozzarella, eggplant, onion, sugar, sunflower oil
Tomato Basil Parmesan Soup
justapinch.com
Ingredients: flour, extra virgin olive oil, basil, carrot, canned tomato, chicken broth, parmesan, milk, butter, celery, bay leaf, oregano, onion
Cheap and Easy Beef Casserole Recipe
bestrecipes.com.au
Ingredients: flour, extra virgin olive oil, basil, carrot, canned tomato, beef steak, bacon, short-cut pasta, paprika, zucchini, button mushroom, bell pepper, onion, garlic, cayenne
The Ultimate Lasagna
crecipe.com
Ingredients: flour, extra virgin olive oil, basil, carrot, canned tomato, ground beef, sweet italian sausage, parmesan, ricotta, heavy cream, lasagna, mozzarella, celery, red wine, egg, parsley, cinnamon, oregano, onion, garlic
Italian beef stew
recipes.camp
Ingredients: flour, extra virgin olive oil, basil, carrot, canned tomato, beef broth, beef roast, parmesan, celery, red wine vinegar, marjoram, rosemary, bay leaf, parsley, button mushroom, oregano, thyme, onion, potato, garlic
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: flour, extra virgin olive oil, basil, carrot, canned tomato, chicken breast, parmesan, milk, bread, mozzarella, celery, balsamic vinegar, zucchini, spaghetti squash, bay leaf, egg, parsley, button mushroom, oregano, garlic flakes, onion, sugar, garlic, chili flake, cayenne