canned tomato, bay leaf, butter, carrot & beef stew meat recipes
6 recipes
Page 1
Beef Pot Roast with Mushrooms & Red Wine: Today
rte.ie
Ingredients: beef stew meat, butter, carrot, bay leaf, canned tomato, beef stock, celery, brown sugar, red wine, parsley, button mushroom, thyme, onion, canola oil
Braised Beef Risotto Recipe
keyingredient.com
Ingredients: beef stew meat, butter, carrot, bay leaf, canned tomato, pancetta, beef stock, parmesan, rosemary, red wine, parsley, olive oil, onion, risotto rice, garlic
Slow Cooker Shanghai-Style Beef Borscht Recipe
streetsmartkitchen.com
Ingredients: beef stew meat, butter, carrot, bay leaf, canned tomato, bone broth, flour, celery, brown sugar, cabbage, basil, tomato paste, onion, potato, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: beef stew meat, butter, carrot, bay leaf, canned tomato, beef broth, celery, extra virgin olive oil, red wine, parsley, button mushroom, tomato paste, onion, potato, garlic
Slow Cooker Borscht Recipe (Shanghai-Style)
myrecipemagic.com
Ingredients: beef stew meat, butter, carrot, bay leaf, canned tomato, bone broth, flour, celery, brown sugar, cabbage, basil, olive oil, tomato paste, onion, potato, garlic
Slow-Cooker Shanghai-Style Beef Borscht
thedailymeal.com
Ingredients: beef stew meat, butter, carrot, bay leaf, canned tomato, beef broth, flour, celery, brown sugar, cabbage, basil, tomato paste, onion, potato, garlic, canola oil