canned tomato, bay leaf, paprika, extra virgin olive oil & cilantro recipes

4 recipes

Page 1

Moroccan Lamb Lentil Stew

runningtothekitchen.com

Ingredients: paprika, extra virgin olive oil, bay leaf, cilantro, canned tomato, lamb shoulder, beef broth, cumin, clove, tomato paste, lentils, onion, garlic, canned chickpea

Hearty Spiced Soup with Coriander

eatsmarter.com

Ingredients: paprika, extra virgin olive oil, bay leaf, cilantro, canned tomato, lamb stock, lamb neck, cumin, carrot, olive oil, cinnamon, lentils, onion, garlic, canned chickpea

VEGAN DAL MAKHANI (BLACK LENTIL DAL)

cookrepublic.com

Ingredients: paprika, extra virgin olive oil, bay leaf, cilantro, canned tomato, cumin, red onion, ginger root, smoked paprika, cinnamon, coriander powder, coconut cream, garam masala, urad dal, chile pepper, coconut milk, turmeric

Slow Cooker Chicken Tikka Masala

food.com

Ingredients: paprika, extra virgin olive oil, bay leaf, cilantro, canned tomato, chicken breast, heavy cream, yogurt, cumin, lemon, ginger root, long-grain white rice, jalapeno, cinnamon, cornstarch, garam masala, onion, garlic, cayenne