canned tomato, bell pepper, tomato paste, chile pepper & extra virgin olive oil recipes
4 recipes
Page 1
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, tomato paste, bell pepper, chile pepper, canned tomato, chicken stock, squid, lemon, white wine, red onion, parsley, olive oil, arugula, garlic, white rice
Spicy bean and vegetable soup
recipecommunity.com.au
Ingredients: extra virgin olive oil, tomato paste, bell pepper, chile pepper, canned tomato, cumin, celery, zucchini, mixed beans, carrot, button mushroom, leek, onion, garlic, vegetable broth
Shrimp diablo tacos with roasted peppers and queso fresco
sunbasket.com
Ingredients: extra virgin olive oil, tomato paste, bell pepper, chile pepper, canned tomato, shrimp, flour tortillas, queso fresco, mexican oregano, pinto beans, coriander, arrowroot flour, cilantro, onion, pickled jalapenos, garlic, lime
Wendy’s Taco Salad Recipe
recipefairy.com
Ingredients: extra virgin olive oil, tomato paste, bell pepper, chile pepper, canned tomato, ground beef, beef stock, flour tortillas, sour cream, cheddar, canned kidney beans, cumin, celery, corn tortillas, romaine, garlic powder, canned pinto beans, tomato, chili powder, onion