canned tomato, butter, parmesan, eggplant & feta recipes
5 recipes
Page 1
Moussaka with Spinach
eatsmarter.com
Ingredients: parmesan, butter, feta, eggplant, canned tomato, milk, pastry flour, lemon, dill, egg, parsley, olive oil, cinnamon, spinach, onion, potato, garlic
Vegetarian Moussaka
bluejeanchef.com
Ingredients: parmesan, butter, feta, eggplant, canned tomato, flour, milk, celery, white wine, carrot, egg, olive oil, button mushroom, cinnamon, oregano, onion, garlic, chili flake, nutmeg
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: parmesan, butter, feta, eggplant, canned tomato, flour, milk, dill, zucchini, extra virgin olive oil, egg, cinnamon, oregano, baby greens, onion, potato, sugar, garlic, nutmeg
Vegetarian Moussaka
cookingmaniac.com
Ingredients: parmesan, butter, feta, eggplant, canned tomato, flour, milk, goat cheese, cumin, portobello mushroom, carrot, egg, curry, olive oil, cinnamon, oregano, lentils, cilantro, onion, garlic, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, butter, feta, eggplant, canned tomato, flour, milk, balsamic vinegar, zucchini, extra virgin olive oil, egg, parsley, cinnamon, oregano, lentils, bell pepper, onion, potato, garlic, nutmeg, cayenne