canned tomato, butter, vegetable oil, carrot & red wine recipes
4 recipes
Page 1
Basic beef casserole
taste.com.au
Ingredients: butter, red wine, carrot, vegetable oil, canned tomato, beef steak, beef stock, flour, celery, tomato paste, oregano, onion, garlic
Roasted Veal Shank with Lemon
eatsmarter.com
Ingredients: butter, red wine, carrot, vegetable oil, canned tomato, veal stock, veal shank, pastry flour, celery, lemon, ginger root, honey, parsley, olive oil, tomato paste, onion, garlic
Mediterranean Beef Casserole
cookingnook.com
Ingredients: butter, red wine, carrot, vegetable oil, canned tomato, chicken stock, beef steak, bacon, short-cut pasta, seasoned flour, celery, bay leaf, parsley, button mushroom, bell pepper, thyme, onion, garlic, nutmeg, bouquet garni
Veggie shepherd’s pie
bbc.co.uk
Ingredients: butter, red wine, carrot, vegetable oil, canned tomato, worcestershire, parmesan, soy sauce, cauliflower, sage, leek, thyme, potato, sugar, chestnut mushroom, sweet potato, garlic, vegetable broth, chili flake, green lentils