canned tomato, butter, vegetable oil, parsley & chicken stock recipes

2 recipes

Page 1

Shepherd’s pie

womensweeklyfood.com.au

Ingredients: chicken stock, butter, vegetable oil, parsley, canned tomato, worcestershire, ground lamb, canned anchovy, parmesan, milk, fresh mint, carrot, bay leaf, tomato paste, spinach, onion, potato, garlic

Mediterranean Beef Casserole

cookingnook.com

Ingredients: chicken stock, butter, vegetable oil, parsley, canned tomato, beef steak, bacon, short-cut pasta, seasoned flour, celery, red wine, carrot, bay leaf, button mushroom, bell pepper, thyme, onion, garlic, nutmeg, bouquet garni