canned tomato, canned chickpea, canned kidney beans & bay leaf recipes
5 recipes
Page 1
Crock Pot Spicy Bean Soup
flouronmyface.com
Ingredients: canned kidney beans, bay leaf, canned tomato, canned chickpea, chicken broth, mexican cheese blend, canned cannellini beans, basil, parsley, jalapeno, oregano, chili powder, onion, garlic
Vegetarian Minestrone Soup
fitfoodiefinds.com
Ingredients: canned kidney beans, bay leaf, canned tomato, canned chickpea, chicken broth, pasta shell, celery, extra virgin olive oil, basil, red wine, carrot, peas, tomato paste, oregano, spinach, onion, garlic
Instant Pot Minestrone Soup
platingsandpairings.com
Ingredients: canned kidney beans, bay leaf, canned tomato, canned chickpea, chicken broth, parmesan, ditalini, celery, zucchini, kale, red wine vinegar, basil, carrot, parsley, olive oil, oregano, onion, garlic, chili flake
Italian Sausage Soup
gonnawantseconds.com
Ingredients: canned kidney beans, bay leaf, canned tomato, canned chickpea, chicken stock, sweet italian sausage, parmesan, ditalini, celery, zucchini, cannellini beans, basil, tomato juice, carrot, olive oil, oregano, onion, sugar, garlic
Pantry Stew: Vegetarian Lentil and Three Bean Chili
livesimply.me
Ingredients: canned kidney beans, bay leaf, canned tomato, canned chickpea, sour cream, cheddar, cumin, extra virgin olive oil, carrot, canned pinto beans, jalapeno, oregano, cilantro, bell pepper, avocado, chili powder, onion, garlic, vegetable broth, green lentils