canned tomato, canned chickpea, canned kidney beans & thyme recipes
5 recipes
Page 1
Mixed Bean Soup With Pasta
jamiegeller.com
Ingredients: canned kidney beans, thyme, canned tomato, canned chickpea, spiral pasta, celery, balsamic vinegar, rosemary, basil, canned black beans, carrot, oregano, bell pepper, onion, garlic, vegetable broth
Italian Minestrone Soup Recipe
mydarlingvegan.com
Ingredients: canned kidney beans, thyme, canned tomato, canned chickpea, vegan parmesan, pasta shell, celery, zucchini, carrot, parsley, olive oil, tomato paste, oregano, onion, garlic, vegetable broth
Three Bean Soup With Vegetables and Pasta
thespruceeats.com
Ingredients: canned kidney beans, thyme, canned tomato, canned chickpea, spiral pasta, celery, balsamic vinegar, rosemary, basil, canned black beans, carrot, oregano, bell pepper, onion, garlic, vegetable broth
Vegan Jambalaya
preventionrd.com
Ingredients: canned kidney beans, thyme, canned tomato, canned chickpea, soy sauce, cumin, paprika, extra virgin olive oil, garlic powder, carrot, oregano, onion powder, bell pepper, onion, garlic, vegetable broth, cayenne, white rice
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: canned kidney beans, thyme, canned tomato, canned chickpea, parmesan, celery, zucchini, basil, carrot, canned beans, olive oil, tomato paste, oregano, green beans, cavolo nero, onion, potato, garlic, vegetable broth, chili flake