canned tomato, canola oil, cayenne & eggplant recipes
5 recipes
Page 1
Eggplant Curry
food.com
Ingredients: eggplant, canned tomato, canola oil, cayenne, paprika, brown sugar, ginger root, coriander powder, cilantro, garam masala, onion, turmeric, garlic
Eggplant (Aubergine) -Spinach Curry
food.com
Ingredients: eggplant, canned tomato, canola oil, cayenne, yogurt, cumin, brown mustard, ginger root, coriander, clove, cilantro, spinach, garam masala, onion, green cardamom, garlic
Vegan Red Lentil Indian Sambar
thespruceeats.com
Ingredients: eggplant, canned tomato, canola oil, cayenne, cumin, cauliflower, red lentils, sambar powder, ginger root, carrot, black mustard seed, jalapeno, coriander powder, green beans, cilantro, onion, garlic, lime
Anshu’s Red Lentil Sambar
fatfreevegan.com
Ingredients: eggplant, canned tomato, canola oil, cayenne, cumin, lemon, cauliflower, red lentils, sambar powder, ginger root, carrot, black mustard seed, jalapeno, coriander powder, green beans, cilantro, garam masala, onion, garlic
Vegan (Say What?!) Gumbo
allrecipes.com
Ingredients: eggplant, canned tomato, canola oil, cayenne, flour, canned kidney beans, cumin, celery, paprika, liquid smoke, basil, gumbo file powder, bay leaf, bell pepper, thyme, onion, garlic, okra, vegetable broth