Ingredients: extra virgin olive oil, capers, saffron, canned tomato, leg of lamb, couscous, celery, green olives, eggplant, red wine vinegar, rosemary, parsley, onion, sugar, garlic
Spanish eggplant with a tomato wine caper olive sauce
thefatveganchef.com
Ingredients: extra virgin olive oil, capers, saffron, canned tomato, provolone, plantain chips, eggplant, non-dairy milk, egg replacer, red wine, smoked paprika, tomato, onion, garlic, scallion, chili flake