canned tomato, carrot, extra virgin olive oil, onion, parmesan, red wine & pappardelle recipes
2 recipes
Page 1
Tuscan Ragu Pasta
goodhousekeeping.com
Ingredients: parmesan, pappardelle, extra virgin olive oil, red wine, carrot, onion, canned tomato, pork shoulder, sweet italian sausage, milk, basil, bay leaf, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: parmesan, pappardelle, extra virgin olive oil, red wine, carrot, onion, canned tomato, beef broth, beef roast, butter, celery, balsamic vinegar, canned whole tomato, bay leaf, parsley, thyme, garlic