canned tomato, carrot, garlic, olive oil, parsley, white wine & beef stock recipes
4 recipes
Page 1
Ossobuco alla Milanese
junedarville.com
Ingredients: beef stock, white wine, carrot, parsley, olive oil, canned tomato, garlic, beef shank, flour, celery, lemon, rosemary, tomato paste, onion
Italian Lamb Stew
errenskitchen.com
Ingredients: beef stock, white wine, carrot, parsley, olive oil, canned tomato, garlic, boneless lamb, parmesan, flour, short-cut pasta, celery, tomato paste, onion
Greek Lamb Stew
foodnetwork.com
Ingredients: beef stock, white wine, carrot, parsley, olive oil, canned tomato, garlic, lamb shoulder, ditalini, feta, celery, bay leaf, oregano, thyme, onion
Rigatoni bolognese
womensweeklyfood.com.au
Ingredients: beef stock, white wine, carrot, parsley, olive oil, canned tomato, garlic, sweet italian sausage, ground pork, parmesan, rigatoni, butter, celery, basil, tomato paste, onion