canned tomato, cayenne, andouille & tomato sauce recipes
4 recipes
Page 1
Slow-Cooker Jambalaya Risotto
tasteofhome.com
Ingredients: andouille, tomato sauce, canned tomato, cayenne, chicken broth, shrimp, parmesan, dried parsley flakes, garlic powder, bay leaf, olive oil, thyme, onion, risotto rice
“City Girl” Brown City Jambalaya
feedmephoebe.com
Ingredients: andouille, tomato sauce, canned tomato, cayenne, shrimp, chicken breast, seafood stock, celery, paprika, brown rice, bay leaf, olive oil, bell pepper, onion, garlic, scallion
Slow Cooker Creole Chicken and Sausage
pinchofyum.com
Ingredients: andouille, tomato sauce, canned tomato, cayenne, chicken broth, chicken breast, almond butter, creole seasoning, brown sugar, brown rice, canned black beans, tomato paste, bell pepper, onion, garlic, scallion
Jambalaya Egg Bake
bhg.com
Ingredients: andouille, tomato sauce, canned tomato, cayenne, shrimp, chicken stock, cooked chicken, sweet pepper, celery, garlic powder, long-grain white rice, bay leaf, egg, parsley, olive oil, thyme, onion, garlic