canned tomato, cayenne, chicken stock, parsley & egg recipes
4 recipes
Page 1
Moroccan Lentils with Turkey Meatballs
tasteandsee.com
Ingredients: chicken stock, egg, parsley, canned tomato, cayenne, ground turkey, bread crumbs, cumin, paprika, carrot, olive oil, clove, lentils, onion, turmeric, garlic
Puff Pastry Chicken Pie
sidechef.com
Ingredients: chicken stock, egg, parsley, canned tomato, cayenne, worcestershire, chicken breast, puff pastry, cheddar, paprika, garlic powder, vegetable oil, tomato paste, leek, bell pepper, onion, chile pepper, garlic
Jambalaya Egg Bake
bhg.com
Ingredients: chicken stock, egg, parsley, canned tomato, cayenne, shrimp, andouille, cooked chicken, sweet pepper, celery, tomato sauce, garlic powder, long-grain white rice, bay leaf, olive oil, thyme, onion, garlic
Turmeric and Ginger Meatballs with Tangy Red Pepper Sauce
thefeedfeed.com
Ingredients: chicken stock, egg, parsley, canned tomato, cayenne, ground beef, yogurt, peppercorn, brown sugar, ginger root, smoked paprika, jalapeno, olive oil, bell pepper, onion, turmeric, garlic, lime, white rice