canned tomato, celery, basil, olive oil, vegetable broth & brown rice recipes
6 recipes
Page 1
Autumn Lentil Veggie Soup
pumpkinandpeanutbutter.com
Ingredients: celery, brown rice, basil, olive oil, canned tomato, vegetable broth, zucchini, kale, carrot, oregano, thyme, onion, garlic, green lentils
Italian Lentil Vegetable Soup
jenniferskitchen.com
Ingredients: celery, brown rice, basil, olive oil, canned tomato, vegetable broth, lemon, honey, carrot, parsley, oregano, lentils, onion, garlic
Autumn Lentil Veggie Soup
thedailymeal.com
Ingredients: celery, brown rice, basil, olive oil, canned tomato, vegetable broth, zucchini, kale, carrot, oregano, thyme, onion, garlic, green lentils
Vegan Minestrone Soup
lovingitvegan.com
Ingredients: celery, brown rice, basil, olive oil, canned tomato, vegetable broth, soy sauce, coconut sugar, carrot, kidney beans, button mushroom, tomato paste, oregano, baby greens, thyme, onion, garlic
Classic Minestrone Soup
naturallyella.com
Ingredients: celery, brown rice, basil, olive oil, canned tomato, vegetable broth, parmesan, carrot, bay leaf, tomato paste, chickpea, oregano, green beans, thyme, onion, potato, garlic
Rustic Minestrone Soup with Rice and Kale
theroastedroot.net
Ingredients: celery, brown rice, basil, olive oil, canned tomato, vegetable broth, parmesan, canned kidney beans, white wine, zucchini, kale, carrot, parsley, onion, summer squash, garlic, canned chickpea, italian seasoning