canned tomato, celery, beef stew meat, olive oil & baby carrot recipes
2 recipes
Page 1
THE BEST INSTANT POT BEEF STEW
thecountrycook.net
Ingredients: beef stew meat, celery, baby carrot, olive oil, canned tomato, worcestershire, beef stock, bay leaf, cornstarch, oregano, onion, potato, garlic
THE BEST CROCK POT BEEF STEW
thecountrycook.net
Ingredients: beef stew meat, celery, baby carrot, olive oil, canned tomato, worcestershire, beef stock, flour, balsamic vinegar, bay leaf, cornstarch, oregano, onion, potato, garlic