canned tomato, celery, extra virgin olive oil, parmesan, red wine & basil recipes
5 recipes
Page 1
Weeknight Spaghetti Bolognese
nourish-and-fete.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, canned tomato, ground beef, short-cut pasta, cream, carrot, tomato paste, oregano, garlic, chili flake, nutmeg
Pasta Bolognese
onceuponachef.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, canned tomato, ground beef, pancetta, beef broth, short-cut pasta, milk, carrot, oregano, onion, garlic
The Best Bucatini Bolognese
thebakermama.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, canned tomato, ground beef, chicken stock, pancetta, ground pork, bucatini, milk, portobello mushroom, carrot, tomato paste, thyme, onion, garlic, chili flake
Pressure Cooker Spaghetti Squash and Meat Sauce
thisoldgal.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, canned tomato, ground beef, worcestershire, fish sauce, beef broth, dried parsley flakes, tomato sauce, spaghetti squash, carrot, bay leaf, button mushroom, tomato paste, oregano, onion, garlic
The Ultimate Lasagna
crecipe.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, canned tomato, ground beef, sweet italian sausage, ricotta, heavy cream, flour, lasagna, mozzarella, carrot, egg, parsley, cinnamon, oregano, onion, garlic