canned tomato, celery, garlic, parmesan, rosemary & cabbage recipes
5 recipes
Page 1
Classic Minestrone Soup
chefsmandala.com
Ingredients: parmesan, celery, cabbage, rosemary, canned tomato, garlic, ditalini, extra virgin olive oil, carrot, parsley, white beans, tomato paste, onion, vegetable broth
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: parmesan, celery, cabbage, rosemary, canned tomato, garlic, canned cannellini beans, kale, extra virgin olive oil, carrot, bay leaf, parsnip, quinoa, onion, potato, vegetable broth
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: parmesan, celery, cabbage, rosemary, canned tomato, garlic, chicken broth, baguette, zucchini, extra virgin olive oil, cannellini beans, carrot, chard, olive oil, sage, thyme, onion
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: parmesan, celery, cabbage, rosemary, canned tomato, garlic, chicken stock, bacon, zucchini, kale, extra virgin olive oil, cannellini beans, basil, carrot, parsley, leek, onion
Classic Minestrone (or “Imposter Minestrone”) Soup
yummly.com
Ingredients: parmesan, celery, cabbage, rosemary, canned tomato, garlic, egg noodle, short-cut pasta, spiral pasta, basil, carrot, bay leaf, white beans, olive oil, button mushroom, oregano, green beans, onion, vegetable broth