canned tomato, celery, milk & lemon recipes
9 recipes
Page 1
Perfect Lentil Soup With Mashed Potatoes
nutritionstudies.org
Ingredients: milk, celery, lemon, canned tomato, cumin, bay leaf, curry, garam masala, onion, potato, vegetable broth, green lentils
Shrimp and Grits
landolakes.com
Ingredients: milk, celery, lemon, canned tomato, shrimp, seafood stock, flour, butter, creole seasoning, hot sauce, bay leaf, grits, bell pepper, onion, garlic, scallion
Vege pies with polenta
healthyfood.com
Ingredients: milk, celery, lemon, canned tomato, parmesan, basil, carrot, polenta, olive oil, borlotti beans, tomato paste, oregano, baby greens, bell pepper, onion, garlic, chili flake
Tilapia, Southern Pepper-Fried With Hot Pepper Sauce
cdkitchen.com
Ingredients: milk, celery, lemon, canned tomato, tilapia, clam juice, butter, hot sauce, vegetable oil, white pepper, cornmeal, tomato paste, bell pepper, thyme, chili powder, onion, cayenne
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: milk, celery, lemon, canned tomato, chicken stock, veal steak, parmesan, flour, butter, white wine, rosemary, carrot, polenta, egg, parsley, olive oil, onion, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: milk, celery, lemon, canned tomato, chicken broth, beef broth, boneless lamb, parmesan, flour, butter, white wine, rosemary, carrot, cornmeal, egg, parsley, olive oil, onion, garlic
Veal Osso Buco with Gremolata
mangiabedda.com
Ingredients: milk, celery, lemon, canned tomato, chicken stock, veal shank, parmesan, flour, red wine, carrot, bay leaf, cornmeal, parsley, olive oil, tomato paste, thyme, onion, garlic, chili flake
Knuckle of Lamb with Vegetables
eatsmarter.com
Ingredients: milk, celery, lemon, canned tomato, lamb stock, lamb shank, butter, white wine, orange, cabbage, rosemary, carrot, white pepper, olive oil, black olives, thyme, potato, garlic, scallion, nutmeg
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: milk, celery, lemon, canned tomato, parmesan, flour, lasagna, cottage cheese, eggplant, extra virgin olive oil, marjoram, carrot, bay leaf, egg, button mushroom, sage, fennel seed, onion, garlic, nutmeg