canned tomato, celery, saffron & rosemary recipes

3 recipes

Page 1

Lamb and couscous ( SERVES 6 )

eatwell.co.nz

Ingredients: celery, rosemary, saffron, canned tomato, leg of lamb, couscous, green olives, eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, onion, sugar, garlic

Zarzuela de Mariscos

sidechef.com

Ingredients: celery, rosemary, saffron, canned tomato, shrimp, clam, deli ham, mussel, cod, slivered almonds, lemon, peppercorn, white wine, bay leaf, smoked paprika, olive oil, tomato paste, thyme, onion, garlic, cayenne

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: celery, rosemary, saffron, canned tomato, shrimp, butter, lemon, extra virgin olive oil, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, parsley, cajun seasoning, bell pepper, onion, garlic, scallion, chili flake, cayenne, old bay seasoning