canned tomato, chile pepper, onion, red lentils & fresh mint recipes

2 recipes

Page 1

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: red lentils, fresh mint, onion, chile pepper, canned tomato, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, ginger root, cucumber, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, green cardamom, sugar, turmeric, garlic, vegetable broth

Dal chicken with chilli paneer and naan

bbc.co.uk

Ingredients: red lentils, fresh mint, onion, chile pepper, canned tomato, chicken stock, boneless skinless chicken thighs, pine nut, flour, milk, yogurt, paneer, butter, soy sauce, cumin, yeast, red onion, brown sugar, baking powder, ginger root, white wine vinegar, vegetable oil, egg, jalapeno, cornstarch, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, sugar, curry leaves, turmeric, garlic, scallion