canned tomato, chili flake, olive oil, onion, carrot, rosemary & bread recipes
4 recipes
Page 1
Ribollita
connoisseurusveg.com
Ingredients: bread, rosemary, carrot, olive oil, onion, canned tomato, chili flake, celery, white wine, canned cannellini beans, kale, tomato paste, black olives, thyme, garlic, vegetable broth
Ribollita Soup Recipe
thishealthytable.com
Ingredients: bread, rosemary, carrot, olive oil, onion, canned tomato, chili flake, parmesan, canned cannellini beans, basil, bay leaf, tomato paste, oregano, baby greens, thyme, cavolo nero, garlic, vegetable broth
Tuscan Bean Soup
foodnetwork.com
Ingredients: bread, rosemary, carrot, olive oil, onion, canned tomato, chili flake, chicken stock, pancetta, parmesan, celery, kale, cannellini beans, bay leaf, kidney beans, oregano, thyme, garlic, canned chickpea
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: bread, rosemary, carrot, olive oil, onion, canned tomato, chili flake, chicken broth, feta, celery, lemon, gigantes, white wine, bay leaf, parsley, tomato paste, cinnamon, bell pepper, sugar, garlic, scallion