canned tomato, cilantro, green cardamom, vegetable oil & fennel seed recipes
3 recipes
Page 1
Hot and spicy chicken curry
womensweeklyfood.com.au
Ingredients: vegetable oil, fennel seed, cilantro, green cardamom, canned tomato, chicken stock, boneless skinless chicken thighs, cumin, lemongrass, ginger root, white pepper, cinnamon, coriander powder, chili powder, onion, coconut milk, curry leaves, turmeric, garlic
Salmon curry
bbc.co.uk
Ingredients: vegetable oil, fennel seed, cilantro, green cardamom, canned tomato, salmon, fish stock, cumin, fenugreek seed, ginger root, coriander powder, mustard seed, coconut cream, garam masala, star anise, onion, potato, turmeric, garlic, chili flake
Indian-spiced lamb shoulder with Bombay potatoes
bbc.co.uk
Ingredients: vegetable oil, fennel seed, cilantro, green cardamom, canned tomato, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, fresh mint, jalapeno, clove, cinnamon, coriander powder, mustard seed, tamarind paste, chili powder, onion, potato, curry leaves, turmeric, garlic, chili flake