canned tomato, cilantro, paprika, butter & saffron recipes
4 recipes
Page 1
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: butter, paprika, saffron, cilantro, canned tomato, couscous, cumin, lemon, zucchini, eggplant, olive oil, cinnamon, coriander powder, pumpkin, onion, chile pepper, garlic, canned chickpea, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: butter, paprika, saffron, cilantro, canned tomato, couscous, cumin, lemon, zucchini, eggplant, olive oil, cinnamon, coriander powder, pumpkin, onion, chile pepper, garlic, canned chickpea, vegetable broth
Moroccan Shepherd’s pie
goodtoknow.co.uk
Ingredients: butter, paprika, saffron, cilantro, canned tomato, ground lamb, cumin, celery, ginger root, dried apricot, coriander, carrot, egg, olive oil, cinnamon, onion, turmeric, sweet potato, garlic, cayenne
Jane-Anne Hobbs’s Moroccan-spiced chicken pie
eatout.co.za
Ingredients: butter, paprika, saffron, cilantro, canned tomato, chicken breast, almond meal, yogurt, phyllo, cumin, lemon, green olives, ginger powder, parsley, cinnamon, coriander powder, chili powder, onion, garlic, sunflower oil