canned tomato, cinnamon, cayenne, extra virgin olive oil & eggplant recipes

3 recipes

Page 1

Marrakesh Stew

marthastewart.com

Ingredients: eggplant, extra virgin olive oil, cinnamon, canned tomato, cayenne, couscous, cumin, red onion, carrot, allspice, butternut squash, chickpea, coriander powder, potato, vegetable broth

Moroccan Meatballs with Spicy Eggplant and Tomato Sauce

thedailymeal.com

Ingredients: eggplant, extra virgin olive oil, cinnamon, canned tomato, cayenne, ground beef, chicken stock, ground pork, milk, bread, cumin, lemon, orange, ginger powder, egg, smoked paprika, cilantro, onion, garlic

Vegetable Moussaka

jamiegeller.com

Ingredients: eggplant, extra virgin olive oil, cinnamon, canned tomato, cayenne, parmesan, flour, milk, butter, feta, balsamic vinegar, zucchini, egg, parsley, oregano, lentils, bell pepper, onion, potato, garlic, nutmeg