canned tomato
clam juice
chili flake
garlic
onion
white wine
shrimp
parsley
bay leaf
clam
olive oil
tomato paste
extra virgin olive oil
mussel
celery
lemon
carrot
scallop
bacon
butter
fennel
basil
saffron
potato
italian seasoning
canned clam
crab
cod
linguine
oregano
bell pepper
thyme
whitefish
squid
bay scallop
couscous
red onion
red wine vinegar
vegetable oil
coconut milk
sugar
canned crab
lobster
chicken stock
halibut
fish fillets
mixed seafood
prosciutto
fish sauce
canned anchovy
anchovy paste
flounder
sole
haddock
sea bass
fish stock
bread crumbs
parmesan
spaghetti
bread
macaroni
fettuccine
herbes de provence
dill
canned tomato, clam juice & chili flake recipes
26 recipes
Page 2
Fettuccine ai Frutti di Mare
bonappetit.com
Ingredients: clam juice, canned tomato, chili flake, shrimp, clam, mussel, bay scallop, canned anchovy, fettuccine, white wine, basil, olive oil, tomato paste, baby greens, onion, garlic
Chunky Manhattan Clam Chowder
bakerbynature.com
Ingredients: clam juice, canned tomato, chili flake, bacon, celery, hot sauce, carrot, bay leaf, parsley, olive oil, bell pepper, onion, sweet corn, potato, garlic, seasoned salt, italian seasoning
Slow-Cooker Seafood Stew
bettycrocker.com
Ingredients: clam juice, canned tomato, chili flake, whitefish, shrimp, canned clam, crab, celery, white wine, red wine vinegar, vegetable oil, bay leaf, parsley, tomato paste, onion, sugar, garlic, italian seasoning
Slow-Cooker Cioppino
bettycrocker.com
Ingredients: clam juice, canned tomato, chili flake, whitefish, shrimp, clam, crab, celery, white wine, red wine vinegar, vegetable oil, bay leaf, parsley, tomato paste, onion, sugar, garlic, italian seasoning
CIO-Filipino
foodnetwork.com
Ingredients: clam juice, canned tomato, chili flake, clam, prosciutto, anchovy paste, cod, celery, white wine, paprika, fennel, extra virgin olive oil, bay leaf, parsley, tomato, saffron, star anise, onion, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam juice, canned tomato, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic