canned tomato, eggplant, celery, carrot & chicken stock recipes
1 recipes
Page 1
Pork, veal and eggplant stew
womensweeklyfood.com.au
Ingredients: chicken stock, celery, eggplant, carrot, canned tomato, ground beef, ground pork, tagliatelle, white wine, rosemary, olive oil, clove, cinnamon, onion, garlic