canned tomato, eggplant, celery, carrot & flour recipes
5 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: flour, celery, eggplant, carrot, canned tomato, parmesan, béchamel sauce, milk, extra virgin olive oil, olive oil, leek, lentils, garlic, nutmeg
Eggplant Parmesan Stacks with Sundried Tomato Marinara
fifteenspatulas.com
Ingredients: flour, celery, eggplant, carrot, canned tomato, mozzarella, butter, seasoned bread crumbs, red onion, sun dried tomato, basil, egg, olive oil, thyme, garlic
Vegetarian Moussaka
bluejeanchef.com
Ingredients: flour, celery, eggplant, carrot, canned tomato, parmesan, milk, butter, feta, white wine, egg, olive oil, button mushroom, cinnamon, oregano, onion, garlic, chili flake, nutmeg
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: flour, celery, eggplant, carrot, canned tomato, parmesan, lasagna, milk, cottage cheese, lemon, extra virgin olive oil, marjoram, bay leaf, egg, button mushroom, sage, fennel seed, onion, garlic, nutmeg
To Cook Vegetable Lasagna
kawalingpinoyrecipe.com
Ingredients: flour, celery, eggplant, carrot, canned tomato, parmesan, béchamel sauce, quick-melt cheese, lasagna, milk, butter, tomato sauce, zucchini, basil, olive oil, button mushroom, tomato paste, oregano, spinach, thyme, onion, sugar, garlic, nutmeg