canned tomato, eggplant, celery, carrot & leek recipes
2 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: celery, eggplant, carrot, leek, canned tomato, parmesan, béchamel sauce, flour, milk, extra virgin olive oil, olive oil, lentils, garlic, nutmeg
Oven Baked Eggplant Slices with Cheese
eatsmarter.com
Ingredients: celery, eggplant, carrot, leek, canned tomato, bread crumbs, parmesan, fresh mozzarella, pastry flour, rosemary, basil, egg, olive oil, parsnip, onion, garlic, seasoned salt