canned tomato, eggplant, olive oil, basil, parsley & white wine recipes
5 recipes
Page 1
Instant Pot Meaty Mushroom Ragu
italianfoodforever.com
Ingredients: white wine, eggplant, basil, parsley, olive oil, canned tomato, celery, carrot, button mushroom, tomato paste, oregano, porcini, onion, garlic, chili flake
Rachael's Ratatouille & Garlic Bread Casserole
rachaelrayshow.com
Ingredients: white wine, eggplant, basil, parsley, olive oil, canned tomato, parmesan, gruyere, butter, rustic italian bread, zucchini, cubanelle pepper, bell pepper, thyme, onion, garlic
Meatless Moussaka
ricardocuisine.com
Ingredients: white wine, eggplant, basil, parsley, olive oil, canned tomato, ground beef, bread crumbs, parmesan, milk, butter, oregano, thyme, onion, garlic, nutmeg
Hearty Main-Dish Low FODMAP Eggplant Parmesan
fodmapeveryday.com
Ingredients: white wine, eggplant, basil, parsley, olive oil, canned tomato, canned anchovy, parmesan, fresh mozzarella, mozzarella, panko, egg, garlic oil, tomato paste, leek, oregano, gluten-free flour, scallion, chili flake
Bolognese Eggplant Stacks
thehungarybuddha.com
Ingredients: white wine, eggplant, basil, parsley, olive oil, canned tomato, ground beef, pancetta, parmesan, ricotta, milk, celery, carrot, tomato paste, oregano, onion, sugar, garlic, chili flake, nutmeg