canned tomato, eggplant, olive oil, flour, milk & extra virgin olive oil recipes
4 recipes
Page 1
Potato and eggplant moussaka ( SERVES 6 )
eatwell.co.nz
Ingredients: flour, milk, eggplant, extra virgin olive oil, olive oil, canned tomato, butter, cheddar, cumin, egg, cinnamon, potato, garlic, nutmeg
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: flour, milk, eggplant, extra virgin olive oil, olive oil, canned tomato, parmesan, béchamel sauce, celery, carrot, leek, lentils, garlic, nutmeg
Eggplant Parmesan
foodnetwork.com
Ingredients: flour, milk, eggplant, extra virgin olive oil, olive oil, canned tomato, bread crumbs, parmesan, fresh mozzarella, basil, vegetable oil, egg, oregano, thyme, onion, garlic
Eggplant Parmesan
foodnetwork.com
Ingredients: flour, milk, eggplant, extra virgin olive oil, olive oil, canned tomato, bread crumbs, parmesan, fresh mozzarella, basil, marinara sauce, vegetable oil, egg, oregano, thyme, onion, garlic