canned tomato, extra virgin olive oil, bay leaf, garlic, bell pepper & hot sauce recipes
4 recipes
Page 1
Instant Pot Jambalaya
shugarysweets.com
Ingredients: hot sauce, extra virgin olive oil, bay leaf, bell pepper, canned tomato, garlic, chicken broth, shrimp, boneless skinless chicken thighs, andouille, lemon, brown rice, oregano, thyme, onion, scallion, cayenne
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: hot sauce, extra virgin olive oil, bay leaf, bell pepper, canned tomato, garlic, shrimp, worcestershire, butter, celery, tomato sauce, long-grain white rice, thyme, chili powder, onion, sugar, scallion, cayenne
Sweet Potato Gumbo + Eat Clean Live Well Cookbook Review
connoisseurusveg.com
Ingredients: hot sauce, extra virgin olive oil, bay leaf, bell pepper, canned tomato, garlic, celery, paprika, red wine vinegar, arrowroot flour, kidney beans, tomato paste, wild rice, thyme, onion, sweet potato, scallion, vegetable broth, cayenne
Prawn Gumbo
yummly.co.uk
Ingredients: hot sauce, extra virgin olive oil, bay leaf, bell pepper, canned tomato, garlic, worcestershire, prawns, back bacon, fish stock, flour, celery, paprika, parsley, green beans, thyme, onion, scallion, okra