canned tomato, extra virgin olive oil, bay leaf, potato & red wine vinegar recipes
3 recipes
Page 1
Winter Minestrone with Sausage, Kale, and Pesto Topping
foodlove.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, potato, canned tomato, chicken broth, hot italian sausage, parmesan, ditalini, kale, basil, carrot, white beans, onion, garlic, italian seasoning
Italian beef stew
recipes.camp
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, potato, canned tomato, beef broth, beef roast, parmesan, flour, celery, marjoram, rosemary, basil, carrot, parsley, button mushroom, oregano, thyme, onion, garlic
Cocido Madrileno
fusioncraftiness.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, potato, canned tomato, deli ham, beef stew meat, chorizo, chicken thighs, beef roast, smoked ham hock, vermicelli, cumin, peppercorn, cabbage, carrot, tomato, onion, garlic, tarragon, canned chickpea