canned tomato, extra virgin olive oil, cayenne, parsley & chicken stock recipes
2 recipes
Page 1
Roasted Eggplant Soup
abeautifulplate.com
Ingredients: chicken stock, extra virgin olive oil, parsley, canned tomato, cayenne, cumin, celery, eggplant, cilantro, thyme, onion, garlic
Smoky Shrimp & Couscous
sidechef.com
Ingredients: chicken stock, extra virgin olive oil, parsley, canned tomato, cayenne, shrimp, canned anchovy, israeli couscous, white wine, paprika, roasted red peppers, onion, garlic, sherry vinegar