canned tomato, extra virgin olive oil, egg, eggplant & button mushroom recipes
6 recipes
Page 1
Not Only for Passover Recipes: Fresh Mozzarella, Mushroom and Eggplant Shakshuka
mayihavethatrecipe.com
Ingredients: eggplant, extra virgin olive oil, egg, button mushroom, canned tomato, mozzarella, cumin, paprika, onion, chili flake
Eggplant and mushroom pasta pot pie
womensweeklyfood.com.au
Ingredients: eggplant, extra virgin olive oil, egg, button mushroom, canned tomato, short-cut pasta, puff pastry, cheddar, basil, red wine, tomato paste, onion, garlic
Vegetarian Mushroom Moussaka
jmoreliving.com
Ingredients: eggplant, extra virgin olive oil, egg, button mushroom, canned tomato, parmesan, flour, milk, butter, allspice, cinnamon, oregano, onion, garlic
Vegetarian Mushroom Moussaka Recipe
jmoreliving.com
Ingredients: eggplant, extra virgin olive oil, egg, button mushroom, canned tomato, parmesan, flour, milk, butter, allspice, cinnamon, oregano, onion, garlic
Eggplant Lasagna
foodnetwork.com
Ingredients: eggplant, extra virgin olive oil, egg, button mushroom, canned tomato, parmesan, ricotta, basil, carrot, marinara sauce, olive oil, tomato paste, oregano, thyme, onion, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: eggplant, extra virgin olive oil, egg, button mushroom, canned tomato, parmesan, flour, lasagna, milk, cottage cheese, celery, lemon, marjoram, carrot, bay leaf, sage, fennel seed, onion, garlic, nutmeg