canned tomato, extra virgin olive oil, onion, kidney beans & chickpea recipes
6 recipes
Page 1
Vegan Minestrone Soup
mealpreponfleek.com
Ingredients: extra virgin olive oil, kidney beans, chickpea, onion, canned tomato, macaroni, celery, carrot, oregano, cilantro, garlic, vegetable broth
Thick Winter Vegetable Soup
justapinch.com
Ingredients: extra virgin olive oil, kidney beans, chickpea, onion, canned tomato, pecorino, tomato sauce, zucchini, bay leaf, spinach, potato, garlic, vegetable broth
Vegetarian Chili Recipe
leitesculinaria.com
Ingredients: extra virgin olive oil, kidney beans, chickpea, onion, canned tomato, cumin, mexican oregano, pinto beans, chili powder, garlic, chipotle in adobo, scallion, lime, vegetable broth
Vegetarian Chili Recipe
leitesculinaria.com
Ingredients: extra virgin olive oil, kidney beans, chickpea, onion, canned tomato, cumin, mexican oregano, pinto beans, chili powder, garlic, chipotle in adobo, scallion, lime, vegetable broth
Three Bean Soup with Tomato Pesto
themediterraneandish.com
Ingredients: extra virgin olive oil, kidney beans, chickpea, onion, canned tomato, pine nut, parmesan, cannellini beans, basil, smoked paprika, tomato, coriander powder, vinegar, spinach, potato, garlic, vegetable broth
Vegan Jambalaya
simpleveganblog.com
Ingredients: extra virgin olive oil, kidney beans, chickpea, onion, canned tomato, cumin, tamari, paprika, garlic powder, carrot, parsley, oregano, onion powder, bell pepper, thyme, garlic, vegetable broth, cayenne, white rice