canned tomato, extra virgin olive oil, smoked paprika, egg & cayenne recipes
6 recipes
Page 1
Shakshuka Israeli Breakfast - Yiddish Cookbook
lowcarbyum.com
Ingredients: extra virgin olive oil, egg, smoked paprika, canned tomato, cayenne, cumin, tomato paste, coriander powder, bell pepper, onion, turmeric, garlic
Shakshuka (Eggs in Spicy Tomato Sauce)
farmflavor.com
Ingredients: extra virgin olive oil, egg, smoked paprika, canned tomato, cayenne, feta, cumin, paprika, parsley, bell pepper, onion, garlic
Shakshuka with Spinach and Feta
thelastfoodblog.com
Ingredients: extra virgin olive oil, egg, smoked paprika, canned tomato, cayenne, feta, cumin, cracked pepper, cilantro, bell pepper, spinach, onion, garlic
Best Shakshuka
loveandlemons.com
Ingredients: extra virgin olive oil, egg, smoked paprika, canned tomato, cayenne, bread, feta, microgreens, cumin, harissa, parsley, bell pepper, spinach, avocado, onion, garlic
Moroccan Meatballs with Spicy Eggplant and Tomato Sauce
thedailymeal.com
Ingredients: extra virgin olive oil, egg, smoked paprika, canned tomato, cayenne, ground beef, chicken stock, ground pork, milk, bread, cumin, lemon, orange, eggplant, ginger powder, cinnamon, cilantro, onion, garlic
Turkey Chili Pie
recipesrun.com
Ingredients: extra virgin olive oil, egg, smoked paprika, canned tomato, cayenne, ground turkey, milk, cumin, celery, tomato sauce, baking powder, canned black beans, carrot, cornmeal, bell pepper, gluten-free flour, chili powder, onion, sweet corn, sugar, canola oil