canned tomato, flour, butter, vegetable broth & potato recipes
8 recipes
Page 1
Hearty Vegetable Stew
mccormick.com
Ingredients: flour, butter, potato, canned tomato, vegetable broth, celery, garlic powder, marjoram, carrot, button mushroom, leek, thyme
Minestrone with prosciutto and potato dumplings ( SERVES 6 )
eatwell.co.nz
Ingredients: flour, butter, potato, canned tomato, vegetable broth, prosciutto, parmesan, cannellini beans, carrot, egg, parsley, olive oil, green beans, onion
Vegetable Goulash | Vegetables Recipes | Schwartz
schwartz.co.uk
Ingredients: flour, butter, potato, canned tomato, vegetable broth, sour cream, celery, paprika, marjoram, carrot, vegetable oil, tomato, bell pepper, parsnip, onion
Grandma Neely's Fried Pork Chop Vegetable Soup
foodnetwork.com
Ingredients: flour, butter, potato, canned tomato, vegetable broth, pork chops, peanut oil, celery, carrot, peas, parsley, tomato paste, corn, green beans, onion, seasoned salt
Greek Moussaka
mygorgeousrecipes.com
Ingredients: flour, butter, potato, canned tomato, vegetable broth, ground beef, parmesan, milk, cheddar, zucchini, eggplant, carrot, dijon mustard, olive oil, onion, italian seasoning
Easy Mediterranean Moussaka - Winosity
myrecipemagic.com
Ingredients: flour, butter, potato, canned tomato, vegetable broth, ground lamb, almond milk, parmesan, eggplant, rosemary, bay leaf, olive oil, tomato paste, cinnamon, oregano, bell pepper, onion, nutmeg
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: flour, butter, potato, canned tomato, vegetable broth, worcestershire, milk, sour cream, celery, extra virgin olive oil, rosemary, red wine, carrot, peas, button mushroom, leek, lentils, thyme, garlic
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: flour, butter, potato, canned tomato, vegetable broth, heavy cream, sour cream, celery, cracked pepper, paprika, red wine vinegar, carrot, bay leaf, grape juice, peas, parsley, olive oil, button mushroom, tomato paste, corn, thyme, onion, garlic