canned tomato, flour, celery & pork fat recipes
5 recipes
Page 1
Venison Osso Buco Recipe (Braised Venison Shanks)
annsentitledlife.com
Ingredients: pork fat, flour, celery, canned tomato, venison, lemon, white wine, carrot, bay leaf, parsley, oregano, thyme, onion, garlic, vegetable broth
Creole Pork Chops Recipe
juliassimplysouthern.com
Ingredients: pork fat, flour, celery, canned tomato, worcestershire, pork chops, cracked pepper, creole seasoning, vegetable oil, cornstarch, onion powder, bell pepper, onion, chile pepper, garlic
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: pork fat, flour, celery, canned tomato, pork shoulder, mortadella, parmesan, bucatini, milk, bread, extra virgin olive oil, egg, parsley, sage, leek, fennel seed, thyme, onion, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: pork fat, flour, celery, canned tomato, shrimp, worcestershire, shrimp stock, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: pork fat, flour, celery, canned tomato, shrimp, worcestershire, shrimp stock, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic