canned tomato, flour, cumin, bay leaf & red wine recipes
4 recipes
Page 1
Greek rabbit stew - Stifado
akispetretzikis.com
Ingredients: flour, cumin, red wine, bay leaf, canned tomato, chicken broth, rabbit, bread, balsamic vinegar, coriander, rosemary, honey, olive oil, tomato paste, cinnamon, thyme, pearl onion, garlic
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: flour, cumin, red wine, bay leaf, canned tomato, leg of lamb, parmesan, milk, butter, panko, lemon, eggplant, olive oil, tomato paste, coriander powder, thyme, onion, garlic
Pastitsio (Greek Pasta Bake)
sidechef.com
Ingredients: flour, cumin, red wine, bay leaf, canned tomato, ground lamb, parmesan, rigatoni, milk, butter, fresh mint, olive oil, clove, tomato paste, cinnamon, onion, garlic, nutmeg, cayenne
Turtle Soup
louisianacookin.com
Ingredients: flour, cumin, red wine, bay leaf, canned tomato, chicken stock, turtle meat, bread, celery, lemon, paprika, basil, egg, allspice, parsley, olive oil, clove, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, onion, garlic, chili flake