canned tomato, flour, potato, red wine & worcestershire recipes
6 recipes
Page 1
Red Wine Beef Stew
feelingfoodish.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, beef steak, beef stock, celery, baby carrot, vegetable oil, bay leaf, green beans, thyme, onion, garlic
Soup
eatsmarter.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, chicken broth, boneless skinless chicken thighs, butter, hot sauce, vegetable oil, apple cider vinegar, lima beans, onion, sweet corn, garlic, cayenne
Mediterranean Pot Roast
food.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, beef roast, zucchini, bay leaf, parsley, olive oil, button mushroom, bell pepper, thyme, onion, garlic, chili flake
Special shepherd’s pie
deliciousmagazine.co.uk
Ingredients: worcestershire, flour, red wine, potato, canned tomato, ground beef, ground lamb, beef stock, butter, cheddar, shallot, carrot, button mushroom, tomato paste, oregano, thyme, sunflower oil
Italian cottage pie
womensweeklyfood.com.au
Ingredients: worcestershire, flour, red wine, potato, canned tomato, chicken stock, ground lamb, parmesan, milk, butter, eggplant, carrot, polenta, olive oil, button mushroom, tomato paste, oregano, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, carrot, peas, button mushroom, leek, lentils, thyme, garlic, vegetable broth