canned tomato, garlic, chile pepper, vegetable broth & eggplant recipes
5 recipes
Page 1
Slow cooker aubergine caponata pasta
goodtoknow.co.uk
Ingredients: eggplant, chile pepper, canned tomato, garlic, vegetable broth, pine nut, orzo, red wine vinegar, parsley, capers, black olives, onion
Spicy eggplant with soft-boiled eggs and labne
womensweeklyfood.com.au
Ingredients: eggplant, chile pepper, canned tomato, garlic, vegetable broth, labneh, flatbread, cumin, extra virgin olive oil, sumac, egg, coriander powder, baby greens, onion, canned chickpea
Ratatouille quinoa soup
akispetretzikis.com
Ingredients: eggplant, chile pepper, canned tomato, garlic, vegetable broth, almond, lemon, paprika, zucchini, bay leaf, parsley, olive oil, thyme, quinoa, onion, chili flake, chervil
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: eggplant, chile pepper, canned tomato, garlic, vegetable broth, couscous, butter, cumin, lemon, paprika, zucchini, olive oil, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, canned chickpea
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: eggplant, chile pepper, canned tomato, garlic, vegetable broth, couscous, butter, cumin, lemon, paprika, zucchini, olive oil, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, canned chickpea