canned tomato, ginger root, coconut milk, canned chickpea & chile pepper recipes
6 recipes
Page 1
Creamy Chana Masala — Foraged Dish
forageddish.com
Ingredients: ginger root, chile pepper, coconut milk, canned tomato, canned chickpea, coconut oil, cumin, curry, coriander powder, cilantro, onion, garlic, lime
Vegan chickpea and squash curry
bbc.co.uk
Ingredients: ginger root, chile pepper, coconut milk, canned tomato, canned chickpea, cumin, long-grain white rice, vegetable oil, butternut squash, cilantro, garam masala, onion, turmeric, garlic
Rozanne Stevens' Aubergine and Coconut Curry
rte.ie
Ingredients: ginger root, chile pepper, coconut milk, canned tomato, canned chickpea, eggplant, long-grain white rice, olive oil, baby greens, cilantro, garam masala, onion, sweet potato, garlic
Pumpkin Coconut Chickpea Curry
theconscientiouseater.com
Ingredients: ginger root, chile pepper, coconut milk, canned tomato, canned chickpea, lemon, red onion, carrot, curry, cinnamon, pumpkin, cilantro, turmeric, garlic
One-Pot Eggplant, Pumpkin and Chickpea Curry
heavenlynnhealthy.com
Ingredients: ginger root, chile pepper, coconut milk, canned tomato, canned chickpea, cumin, tamari, brown rice, eggplant, extra virgin olive oil, ginger powder, stock paste, bell pepper, spinach, turmeric, garlic, hokkaido pumpkin
Vegan Peanut Butter and Sweet Potato Satay Curry Recipe
livekindly.co
Ingredients: ginger root, chile pepper, coconut milk, canned tomato, canned chickpea, peanut butter, peanut, vegetable oil, tomato paste, cilantro, bell pepper, spinach, garam masala, onion, sweet potato, garlic, lime, vegetable broth