canned tomato, ginger root, extra virgin olive oil & butternut squash recipes
4 recipes
Page 1
Chickpeas with Lemongrass Ginger and Farro
jillweisenberger.com
Ingredients: ginger root, extra virgin olive oil, butternut squash, canned tomato, farro, greek yogurt, lemongrass, basil, carrot, onion, garlic, canned chickpea, vegetable broth, chili flake
Vegetable Tagine with Crispy Chickpeas
bestrecipes.com.au
Ingredients: ginger root, extra virgin olive oil, butternut squash, canned tomato, cumin, cauliflower, red onion, eggplant, long-grain white rice, coriander powder, cilantro, bell pepper, turmeric, garlic, canned chickpea, vegetable broth
Lentil and Cauliflower Curry with Roasted Butternut Squash Noodles
inspiralized.com
Ingredients: ginger root, extra virgin olive oil, butternut squash, canned tomato, cumin, celery, cauliflower, carrot, curry, coriander powder, lentils, cilantro, chili powder, onion, coconut milk, turmeric, garlic, vegetable broth
Chickpea & Butternut Squash Tagine
sweetpotatosoul.com
Ingredients: ginger root, extra virgin olive oil, butternut squash, canned tomato, cumin, lemon, kale, dried apricot, garlic powder, raisins, smoked paprika, chickpea, cinnamon, orange juice, coriander powder, cilantro, bell pepper, onion, turmeric, garlic, vegetable broth