canned tomato, ginger root, lentils, coconut milk & greek yogurt recipes
2 recipes
Page 1
Chana dhal with chutney yoghurt
womensweeklyfood.com.au
Ingredients: greek yogurt, ginger root, lentils, coconut milk, canned tomato, peanut oil, cumin, cherry tomato, paprika, brown sugar, mango chutney, curry, cilantro, onion, turmeric, canned chickpea
Dhal curry with chutney yoghurt
womensweeklyfood.com.au
Ingredients: greek yogurt, ginger root, lentils, coconut milk, canned tomato, peanut oil, cumin, cherry tomato, paprika, brown sugar, mango chutney, curry, cilantro, onion, turmeric, canned chickpea