canned tomato, ginger root, paprika, canned chickpea & peanut oil recipes
2 recipes
Page 1
Chana dhal with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, paprika, ginger root, canned tomato, canned chickpea, greek yogurt, cumin, cherry tomato, brown sugar, mango chutney, curry, lentils, cilantro, onion, coconut milk, turmeric
Dhal curry with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, paprika, ginger root, canned tomato, canned chickpea, greek yogurt, cumin, cherry tomato, brown sugar, mango chutney, curry, lentils, cilantro, onion, coconut milk, turmeric