canned tomato, ginger root, pumpkin & parsley recipes
4 recipes
Page 1
Spicy red lentil and chickpea soup
womensweeklyfood.com.au
Ingredients: ginger root, parsley, pumpkin, canned tomato, cumin, celery, red lentils, vegetable oil, smoked paprika, onion, garlic, canned chickpea, vegetable broth, chili flake
Vegetable tagine
womensweeklyfood.com.au
Ingredients: ginger root, parsley, pumpkin, canned tomato, butter, cumin, lemon, fresh mint, honey, olive oil, coriander powder, green beans, onion, garlic, sultanas, vegetable broth
Turkey Pumpkin Chili
foolproofliving.com
Ingredients: ginger root, parsley, pumpkin, canned tomato, ground turkey, chicken stock, peanut, cumin, extra virgin olive oil, jalapeno, cinnamon, coriander powder, bell pepper, quinoa, onion, coconut milk, garlic
Sweet pumpkin tagine with harissa and almond couscous
womensweeklyfood.com.au
Ingredients: ginger root, parsley, pumpkin, canned tomato, slivered almonds, couscous, butter, cumin, lemon, harissa, honey, olive oil, coriander powder, green beans, onion, mint, garlic, sultanas, vegetable broth