canned tomato, green beans, lemon, parsley & ginger root recipes
4 recipes
Page 1
Vegetable tagine
womensweeklyfood.com.au
Ingredients: lemon, ginger root, parsley, green beans, canned tomato, butter, cumin, fresh mint, honey, olive oil, coriander powder, pumpkin, onion, garlic, sultanas, vegetable broth
Spicy Lamb Curry
eatsmarter.com
Ingredients: lemon, ginger root, parsley, green beans, canned tomato, boneless lamb, cumin, paprika, vegetable oil, jalapeno, clove, cilantro, onion, green cardamom, turmeric, sweet potato, garlic, vegetable broth, fenugreek
Sweet pumpkin tagine with harissa and almond couscous
womensweeklyfood.com.au
Ingredients: lemon, ginger root, parsley, green beans, canned tomato, slivered almonds, couscous, butter, cumin, harissa, honey, olive oil, coriander powder, pumpkin, onion, mint, garlic, sultanas, vegetable broth
Vegetarian Curry with Roasted Vegetables
theawesomegreen.com
Ingredients: lemon, ginger root, parsley, green beans, canned tomato, cumin, cauliflower, coconut sugar, coconut yogurt, extra virgin olive oil, coriander, nigella seeds, peas, curry, onion, potato, coconut milk, turmeric, garlic, chili flake