canned tomato, ground beef, tomato paste, butter, red wine & eggplant recipes
5 recipes
Page 1
Greek-Style Moussaka Recipe (Eggplant Casserole)
yummly.com
Ingredients: ground beef, butter, eggplant, red wine, tomato paste, canned tomato, greek yogurt, kale, basil, egg, parsley, button mushroom, cinnamon, oregano, thyme, onion, garlic
Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing
yummly.com
Ingredients: ground beef, butter, eggplant, red wine, tomato paste, canned tomato, parmesan, milk, unbleached all-purpose flour, bay leaf, egg, olive oil, cinnamon, oregano, onion, potato, sugar, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: ground beef, butter, eggplant, red wine, tomato paste, canned tomato, parmesan, milk, unbleached all-purpose flour, bay leaf, egg, olive oil, cinnamon, oregano, onion, potato, sugar, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: ground beef, butter, eggplant, red wine, tomato paste, canned tomato, parmesan, milk, unbleached all-purpose flour, bay leaf, egg, olive oil, cinnamon, oregano, onion, potato, sugar, garlic, nutmeg
Moussaka
selfproclaimedfoodie.com
Ingredients: ground beef, butter, eggplant, red wine, tomato paste, canned tomato, pecorino, flour, milk, lemon, bay leaf, egg, allspice, olive oil, cinnamon, oregano, bell pepper, onion, potato, garlic, nutmeg